What is Chutney?

Chutney (chaatni, or "strongly spiced") is originally an Indian condiment typically made with fruit, spices, and chiles. The addition of sugar and/or vinegar makes it suitable for canning.  In the US, the terms chutney and relish are used interchangeably. Canned chutneys typically have a consistency similar to preserves. They can accompany meat and fish, cheese, or can be used as a marinade for vegetables or grilled meats. Their piquant flavor makes a great addition to mayonnaise in sandwiches or burgers, and also combines well with sour cream or yogurt to make a tasty dip.

You can use chutney anywhere you'd like to add a flavorful, sweet-tangy kick.  Add a spoonful to your meat or fish serving, put a little bowlful on a charcuterie board, or slather it on a toasted cheddar cheese sandwich or burger.  Put it in a quesadilla!  The possibilities are limited only to your imagination.  Of course, it tastes fantastic with rice and Indian dishes as well!

Come see herbs & savories at the following 2024 Christmas shows in Colorado Springs and Denver:

November 15-17

Colorado Country Christmas Gift Show

Booth 1512

Colorado Springs Event Center
3960 Palmer Park Blvd
Colorado Springs, CO 80909
(719)-637-3960 https://www.coloradogiftshow.com/

Denver Christmas Show

Booth N11

National Western Complex
4655 Humboldt St,
Denver, CO 80216

https://www.denverchristmasshow.com/

Or, use the Contact Us form to reach out to place an order.  We'll have a new e-commerce website soon!